Cinnamon Black Tea – 20TB (Ahmad Tarçınlı Çay – 20 Poşet)

1) To make the Turkish black tea like the Turks do you will need a teamaker with two kettles of different sizes. Fill the large kettle with water and place it on the stove.
2) Add the black Turkish tea on the small kettle and place in over the large one. Please note that there is no water in the small kettle at this time.
3) Bring the water to a boil. Add a portion of the boiling water (1/3rd) to the small kettle at this time.
4) Lower the heat and let it simmer for 15 minutes for the tea to cook to the right consistency
5) Using Turkish Tea cups, serve the tea by pouring about 1/3rd from the top kettle and filling the rest with hot water. This ratio totally depends on your taste and can be adjusted. Use sugar to taste.