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Turkish Coffee / Cups (Set of 6)

Porcelain Coffee Set (6 Piece Set and 70 Cc)

$526
Product Code: HO345129YV755
Producer / Artist: Kütahya Porselen
Material: Porcelain
Dimensions: 6 Pieces
In stock; usually ships out in 1 business day.
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This Set Includes: 6 Cups and 6 Saucers

How to make the best Turkish Coffee:

* Use one coffee-spoon full of Turkish coffee per person
* Use one coffe-cup full of water per person
* Use sugar as per your taste (half a desert spoon per cup recommended)

You start by adding and mixing the coffe, sugar and cold water into a coffe pot. Keep the stove at low until you see foams appear on top of the pot. Pour the foamy part of the coffee into the cup (special Turkish coffe cups recommended - called "fincan"). Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve. Afiyet Olsun (Bon Appetite).

 

 

 
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Porcelain Coffee Set (6 Piece Set and 70 Cc)
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 Cups (Set of 6)
 
Kütahya Porselen
Formed in 1973 in Kütahya, the ceramic capital of Turkey, Kütahya Porselen is the premier name in high quality ceramic production in Turkey. With more then 1,300 employees and manufacturing plants covering 160,000 m2, Kütahya Porselen is one of the ceramic giants of the world. Tulumba.com selection of Kütahya Porselen items include mostly the Art Gallery series. They represent centuries of Turkish tradition of artwork and greatest quality of workmanship.
  • All Kütahya Porselen items come in custom velvet gift boxes.
  • Due to the handcrafted nature of Kütahya Porselen products, they tend to have slight variations on their designs, shades and colors, which attribute to their uniqueness and quality.
  •  
    How to make Turkish Coffee?
  • Use one full coffee spoon of Turkish coffee per person
  • Use one coffee cup full of water per person
  • Use sugar as per your taste (half a dessert-spoon per cup recommended)
  • You start by adding and mixing the coffee, sugar and cold water into a coffee pot. Keep the stove at low until you see foam appear on top of the pot. Pour the foamy part of the coffee into the cup (special Turkish coffe cups recommended - called "fincan"). Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve. Afiyet Olsun (Bon Appetite).

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