Kashkaval Cheese - 1.1lb

Kashkaval Cheese - 1.1lb
Our Price$11.84
12 to 24 $10.66
25 to 48 $10.06
49 to 500 $9.47
Code161857
BrandYörsan
UPC8691130000026
Perishable! We ship this product only to 50 U.S. states with 1-Day or 2-Day Express service. (During checkout, we may add a surcharge for this service depending on the shipped state)

Weight1.75

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Yörsan Taze Kaşar ~ 500gr

Kashkaval is a type of yellow cheese made of cow milk (kashkaval vitosha), sheep milk (kashkaval balkan), or both (kashkaval preslav). The name is derived from the Italian caciocavallo. In Albania, Bulgaria, Republic of Macedonia, Serbia and Romania, the term is often used to refer to all yellow cheeses (or even any cheese other than sirene). In English-language menus in Bulgaria is translated as "yellow cheese" (whereas sirene is usually translated as "white cheese" or simply "cheese").

Ingredients: Pasteurized Cow Milk ,Cheese Culture,Rennet and Salt.*

* Disclaimer: Actual product packaging and materials may contain more and different information than what is shown on our website. Please read our full disclaimer.


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Nutrition Facts
Serving Size 28g
Serving Per Container 18
 
Amount Per Serving 1oz 
Calories 90
Calories from Fat 60
 
% Daily Value*
Total Fat 7g 11%
   Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 280mg 12%
Protein 7g 
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
 Calories:2,000
Total FatLess than65g
 Sat FatLess than20g
CholesterolLess than300mg
SodiumLess than2,400mg
Total Carbohydrate300g
 Dietary Fiber25g