Reis Kırmızı Mercimek ~ 2,5kg
The lentil (Lens culinaris) is an edible pulse. It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each.
Lentils have been part of the human diet since aceramic Neolithic times, being one of the first crops domesticated in the Near East. Archeological evidence shows they were eaten 9,500 to 13,000 years ago.
Lentil colors range from yellow to red-orange to green, brown and black. Lentils also vary in size, and are sold in many forms, with or without the skins, whole or split.
Ingredients: Red Split Lentils*
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|Serving Size 100g|
|Serving Per Container 25|
|Amount Per Serving 100g|| |
Calories from Fat 12
|% Daily Value*|
|Total Fat 1.3g|| 0%|
| Saturated Fat 0g|| 0%|
| Trans Fat 0g|| |
|Cholesterol 0mg|| 0%|
|Sodium 0mg|| 0%|
|Total Carbohydrate 56.3g|| 19%|
| Dietary Fiber 5g|| 20%|
| Sugars 2g|| |
|Protein 24g|| 4,800%|
|Potassium 0mg|| |
|*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65g|
| Sat Fat||Less than||20g|
| Dietary Fiber||25g|